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Slow Cooker Pozole 8 servings (approx 1 cup) @ 4 DotsPlus each
•29 oz fat-free chicken broth, (2 cans)
•3/4
pound boneless, skinless chicken breast, cubed
•3/4
pound lean pork tenderloin, cubed
•1 bay leaf
•2
tsp dried oregano, Mexican if available
•2TMcCormick
Ground cumin
•1
1/2 tsp garlic clove, crushed
•4
oz canned chopped green chilies
•15
oz canned yellow hominy
•15
oz canned white hominy
•1
cup onion, chopped
Put all ingredients in a slow cooker. Cover and cook on high 4-5 hours or low for 6-7 hours.
Remove bay leaf before serving. |