Turkey Taco Pie  
6 servings @ 5 Dots/serving 

1 pound extra lean ground turkey
2 Tbsp. taco seasoning mix
2 Tbsp. cold water
8 oz light sour cream

2 Tbsp. salsa
2 ounces chopped black olives (1/2 a small can)
3/4 cup coarsely crushed baked tortilla chips
1/2 cup shredded sharp cheddar cheese

Heat oven to 375 degrees. Combine turkey, seasonings and water

and press in the bottom and up the sides of a 9-inch pie plate.

Combine sour cream, salsa, black olives and tortilla chips in a medium bowl

 and spread over the turkey crust.

Sprinkle the cheese over the top and bake for 40 minutes.